The Spice Companion contains some recipes, but is not a cookbook. Maybe. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. These promotions will be applied to this item: Some promotions may be combined; others are not eligible to be combined with other offers. This beautifully illustrated guide sets out everything you need to know about the culinary, medical and cosmetic uses of more than 50 spices in a clear and easy-to-understand directory. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor … After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Do you believe that this item violates a copyright? If you would like to learn more about spices and have comprehensive information in one place, this is the book for you. Reviewed in the United States on January 16, 2018. The Spice Companion will be my kitchen companion for years to come—bet it will be yours, too.” —Dorie Greenspan   “I have known Lior for many years and have always been impressed by his understanding of how to season food to develop nuanced flavors; he is a true spice master. Unable to add item to List. The Spice Companion: A Guide to the World of Spices: A Cookbook, Due to its large file size, this book may take longer to download. After attending culinary school in France, he worked for multiple Michelin-starred chefs before turning to his true passion: helping cooks everywhere… More about Lior Lev Sercarz, “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. Nov 01, 2016 The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. The Spice Companion is available in two versions: just the book, and with a limited edition slipcase. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. I use this... when I was growing up...” I wanted more history and uses of mores spices, not the author’s autobiography, Reviewed in the United States on August 1, 2019. The Spice Companion : The Essential Guide to Using Spices in the Kitchen and Home by Alison Candlin; Richard Craze A copy that has been read, but remains in clean condition. This book lays out his remarkable knowledge in a visually impressive and fascinating way, and I am thrilled to add it to my collection.” —Eric Ripert   “Lior Lev Sercarz is more than a great chef; he’s a modern-day kitchen magician. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. This book will inspire anyone who is interested in cooking and creating more interesting meals. Reviewed in the United States on October 23, 2018. The Spice Companion: A Guide to the World of Spices. If you like to make up your own recipes then you must have this book!! I have read it from cover-to-cover and it has utterly changed the way I think about cooking and layering of flavors. Only selected spices and only those the author likes to use, Reviewed in the United States on September 24, 2019, Some interesting information on a few of the author’s favorite spices, including tomatoes, lemon peel, and orange peel. Please try again. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Lior Lev Sercarz. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Something went wrong. The official companion app to SpiceTools. If a book about something I do all the time has me muttering "...I never knew that ...what an interesting idea, I want to try that ...I never would have thought of that" every couple pages, then to me it's a very good book. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to … So this book will become an important reference in my culinary library. They are given the full orchestra here, and the results are bright and loud. We are experiencing technical difficulties. I've been cooking and baking (pretty darn well, if I do say so) for fifty years, and while I still learn ideas and pick up recipes or techniques from new food books, it's quite rare for any book about food to wake me up and actually inspire me to re-think. I have looking through the book, and learning more spices. About the Author: LIOR LEV SERCARZ is the chef and owner of La Boîte, a spice shop in New York City. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor chicken broth), and a unique spice blend recipe to highlight it in the kitchen. What Chefs are Saying “Spices can often be the unsung heroes of … Sumptuous photography and botanical illustrations of each spice make this must-have resource—which also features debossing on the front cover, an orange-stained book edge, and a silver ribbon marker—as beautiful as it is informative. Spices and Herbs From Around The World 1), Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World, “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. For each of the 102 curated spices, Lev Sercarz provides the history and origin, information on where to buy and how to store it, five traditional cuisine pairings, three quick suggestions for use (such as adding cardamom to flavor … The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. With descriptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. Not exhaustive. A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and … This is a book I’ll be reaching for often.” —Yotam Ottolenghi   “No one knows spices better than Lior: no one has better ideas about how to cook with them and no one has written a spice book as exciting as this one. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Find all the books, read about the author, and more. I can practically smell his amazing spice blends just reading this book.” —Ina Garten   “Spices can often be the unsung heroes of the kitchen. Your recently viewed items and featured recommendations, Select the department you want to search in. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Buy, Nov 01, 2016 The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. The Herb and Spice Companion is the newest addition to our very popular Companion series, which has already covered tea, cheese, chocolate, and coffee. Please try again. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. Reviewed in the United States on May 23, 2019. Un libro meraviglioso, che aiuta ad orientarsi nel variegato (e mai troppo conosciuto) mondo di spezie ed erbe aromatiche. What a treat! SpiceCompanion. With descriptions and ratings of more than 150 spices from around the world, The Herb and Spice Companion includes tips on storing and using spices to create innovative combinations of flavors. Top subscription boxes – right to your door, Cooking, Food & Wine Reference (Kindle Store), © 1996-2020, Amazon.com, Inc. or its affiliates. But not only does the book give you a good sense of spices and how to blend them, but what spices go well with each other, and what foods they accent the best. it's well illustrated in colour, it's terse in its descriptions and recommendations for use and it is in dictionary format, from A to Z. However, the information on individual spices is quite informative and well presented. The spine may show signs of wear. The Spice Companion is the essential reference book for using spices to improve your health and well-being, as well as add flavor to your dishes. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required. A useful book? Spices are no longer confined to the kitchen. Just a professional masterpiece, with no exaggeration. The Spice Companion: The Culinary, Cosmetic, and Medicinal Uses of Spices. This spice cookbook set includes The Spice Companion, signed by Lior, and your choice of 9 of our Voyager Collection single spices. I can practically smell his amazing spice blends just reading this book.”. The dried parts of aromatic plants -- the seeds, flowers, leaves, bark, and roots -- that are used widely for flavoring and preserving foods, … Inspiring book? "Lior Lev Sercarz is more than a great chef; he's a modern-day kitchen magician. This app allows for remotely controlling and managing a running instance with the API enabled and configured. | ISBN 9781101905470 I was a pretty damned good home chef before, Reviewed in the United States on November 30, 2017. I love it enough to purchase other copies for family members. With stunning illustrations of each spice, vibrant photography, and a wealth of useful tips, The Spice Companion is a must-have resource that’s as beautiful as it is informative. p. The Spice Companion: A Guide to the World of Spices: A Cookbook A lovely and definitive spice manual by way of the u . The book is just fabulous. A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations.Since founding his spice shop in 2006, Lior Lev Sercarz has become the go-to source for fresh and unusual spices as well as small-batch custom blends for renowned chefs around the world. Features: - Manage and insert cards - Scan cards using NFC - Virtual Keypad/Scanner - Live Patches: Enable/Disable hex edits on the fly - Online patch list download Reviewed in the United Kingdom on March 7, 2017. i've seen a lot of spice books, but this one is especially enjoyable. There's a problem loading this menu right now. Buy. The Spice Companion Book Description : A stunning and definitive spice guide by the country’s most sought-after expert, with hundreds of fresh ideas and tips for using pantry spices, 102 never-before-published recipes for spice blends, gorgeous photography, and breathtaking botanical illustrations. Everyone should know about spices! And in his new book, The Spice Companion, he shares some of that wisdom.”—TastingTable.com“Mr. Not as comprehensive as I was looking for. My spice collection had quadrupled and I think about spices now much differently than I did before this book came into my world. Does this book contain quality or formatting issues? The book is very well written and organized. The Spice Companion communicates his expertise in a way that will change how readers cook, inspiring them to try bold new flavor combinations and make custom spice blends. --Dorie Greenspan "I have known Lior for many years and have always been impressed by his understanding of how to season food to develop nuanced flavors; he is a true spice master. The Spice Companion reveals his secrets in a stunning, thoughtful, and indispensable guide that at once informs, transports, and inspires. | ISBN 9781101905463 The Spice Companion lets you know the spices that work well together. Reviewed in the United States on April 23, 2018. First published in the United States in 1997 by the People’s Medical Society Library of Congress Cataloging-in-Publication Data Craze, Richard, 1950 The Spice Companion: the culinary, cosmetic, and medicinal uses of spices/by Richard Craze. Good job! I only gave it a four because I had expected information on traditional spice mixtures. What Chefs are Saying “If you think of spices as what’s in those jars that have been in your pantry for the last decade, think again. There was an error retrieving your Wish Lists. Everyone tells you what spices to use with what food but they don't tell you which spices blend well together. This shopping feature will continue to load items when the Enter key is pressed. If you want to upgrade your dining experience, no matter what cuisine you follow, this is the book for you. Saw the author on MilkStreet - very impressed with his knowledge about the history and usage of spices. You will look at your pantry, and your next meal, in a whole new light- … Sercarz explains how to best buy, blend, roast and store seasonings, and how spices are sanitized to be sold.”—The New York TimesOne of “16 best food and beverage books of 2016” —USA Today“A kitchen must.”—Tastebook.com“The Best Cookbooks for 2016: F&W Editors’ Picks”—Food & Wine“An exuberant take on vegetables” and one of “Our Top 10 Cookbooks for 2016”—Newsday“With his new book, ‘The Spice Companion: A Guide to the World of Spices,’ Sercarz aims to demystify the sometimes mysterious uses of spice to help home cooks bring flavors to life.” —The Boston Globe“Home chefs, professionals, even beer breweries look to Sercarz to pick up their flavor game. Key to navigate to the next or previous heading navigate to the or! Anyone who is interested in cooking and layering of flavors Companion for years to --! Changed the way i think about cooking and creating more interesting meals shows original. 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